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Ninety guest rooms sit behind this wedding, and that is the real reason to look at the Southampton Inn at 91 Hill Street. The hotel itself publishes no prices, no room names and no capacities. It publishes no rules either. Everything below comes from Wedding Spot and The Knot, and we say which is which every time. Wedding Spot puts the outdoor maximum at 400 and the indoor maximum at 130, so the lawn is the reception room. It also lists a $100 per person food and beverage minimum applied to every Saturday event.
Every figure here is marketplace sourced, because the hotel publishes none of its own. Wedding Spot is the more detailed of the two listings and is the source of the Saturday minimum, the rental bands and the 11:00 PM cutoff. The Knot's $26,493 is that site's estimate of a total wedding cost and was never quoted by anyone. Treat this whole page as a list of questions for the sales office.
We read the hotel's home, wedding and Gather pages, then its Wedding Spot and The Knot listings, on 10 September 2026. Checked September 2026. First party means the venue’s own site or rate card; marketplace means The Knot, WeddingWire, Zola, Wedding Spot or similar. Nothing here is averaged or estimated.
The hotel publishes no pricing, capacity or policy of its own, and the marketplace indoor maximum of 130 sits well below the outdoor 400, so a large lawn wedding has no equivalent indoor fallback.
We read the hotel home page, the wedding page and the Gather page on 10 September 2026. None of the three carries a price, a room name, a guest count or a policy. Inquiries route to a booking request form and stop there.
That leaves two marketplace listings doing all of the work. Wedding Spot carries the detailed rate lines. The Knot carries an estimate and a guest band. Neither is the hotel speaking, and neither binds the hotel to anything.
There are also two separate The Knot listing IDs for this property, 822849 and 2076946. If you are comparing screenshots with a friend, check that you are both reading the same one.
Wedding Spot lists an indoor maximum of 130 and an outdoor maximum of 400. The Knot instead files the venue in a 201 to 250 guest band. Both are marketplace numbers, we print both, and we do not average them.
Take the Wedding Spot pair at face value and the arithmetic gets uncomfortable. A wedding sized to the lawn has no indoor room to move into. The hotel publishes no weather policy at all, so the answer lives entirely in whatever your contract says about tenting and about who gets to call the weather.
Get the tent written into the agreement rather than agreed on the phone. On a Hamptons lawn in June that single clause is worth more than the venue tour.
Wedding Spot lists a $100 per person food and beverage minimum applied to all Saturday events. That is a floor under the catering, and it sits separate from the space.
Reception rental runs $2,500 to $5,000 on the same listing. Ceremony rental is another $2,500 to $5,000 when booked alongside a reception, or $2,000 for a ceremony on its own. A consumption bar carries a $200 bartender fee.
Wedding Spot also shows a starting figure of $8,330 for 50 guests. It is a starting estimate, not a quoted rate, and Wedding Spot derives its own per head equivalent from it, which is arithmetic rather than a price anybody published. The Knot separately shows $26,493 as its estimate of a whole wedding total. The two figures are not comparable and neither is first party.
The Wedding Spot listing puts music end at 11:00 PM and includes four hours of event time in the reception rental. Setup and cleanup sit outside those four hours. Additional hours are available on request, with no published rate attached.
Hill Street is residential. An 11:00 PM cutoff in that setting is ordinary and unlikely to move, but it is also unconfirmed by the hotel, so confirm it before you book a band for a fifth hour.
Wedding Spot states that in house catering is exclusive and that alcohol comes from the venue only. The Knot lists in house catering plus vendor partners and coordination. No outside caterer route is published anywhere, and no outside vendor fee is published either.
On the property there are 90 guest rooms and Claude's Restaurant, plus a 50 foot heated pool and courts for tennis and pickleball. A beach shuttle runs seasonally, per the hotel's own site, though the months are never stated.
What the hotel actually sells is the weekend. The rehearsal dinner, the ceremony, the reception and a farewell brunch all happen at one address, and your guest list sleeps upstairs. That is worth real money to an out of town crowd, and it is the part no marketplace listing prices.
Start with capacity, because the hotel has never published one. Ask for the maximum seated indoors, the maximum under a tent on the lawn, and the guest count at which the tent stops being optional. Get all three in an email rather than on a tour.
Then the Saturday minimum. Ask whether the $100 per person food and beverage floor listed on Wedding Spot is current, what it applies to, and how bar spend counts toward it. A minimum that excludes alcohol behaves very differently from one that includes it.
Third, the clock. Four hours is the block Wedding Spot describes. Find out when those hours start, whether the ceremony sits inside them, and what an extra hour costs, since the hotel publishes no rate for one.
Fourth, the tent. Who supplies it, who pays for it, and who decides on the morning that it is needed. On a lawn sold for 400 guests with a 130 seat room behind it, that decision is the entire weather policy, and right now it exists nowhere in public.
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