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Uniondale · Nassau County

Long Island Marriott

Marriott prints per person catering prices on this hotel's own events page, which is close to unheard of on Long Island. They run from $24.00 per person for a coffee break to $95.00 per person for dinner, with reception packages listed at $85.00 per person. Read that carefully, because those are the general catering and meetings menus rather than a wedding package, and they exclude tax and the service charge. The hotel publishes no wedding rate at all. The Knot lists a $150 starting price, which is a different sort of number entirely.

HotelBallroom

The numbers, labeled

Per person
$24.00 per person for a coffee break up to $95.00 per person for dinner, with reception packages at $85.00 per person, on the hotel's own events page. These are catering menu prices and not a wedding package.
first party
Site or rental fee
No room rental or site fee published
not published
Food and beverage minimum
No minimum published for any room
not published
Service charge and gratuity
No percentage published, and the per person catering figures are stated to exclude tax and service charge
first party
Outside vendors
In house catering with a certified wedding planner coordinating. No outside caterer or outside vendor policy published
first party
Capacity
Grand Ballroom 9,720 square feet at 700 banquet or 1,200 reception, within 25,894 square feet across 18 event rooms and 28 breakout rooms
first party
One wedding at a time
No. The hotel runs concurrent events and advertises no exclusivity
first party
End time
No curfew or end time published
not published
Rain plan
All event space is indoors
first party

This is the only venue in the batch that publishes a real per person figure on its own website, and the figure is for general catering rather than weddings. Against it sits The Knot's $150 starting price, which almost certainly bundles bar, tax and service charge. Both are printed above with their sources. Ask for a wedding quote at your guest count with those three costs itemised.

We read the hotel's Marriott overview, events and weddings pages plus its The Knot and WeddingWire listings, on 10 September 2026. Checked September 2026. First party means the venue’s own site or rate card; marketplace means The Knot, WeddingWire, Zola, Wedding Spot or similar. Nothing here is averaged or estimated.

The $85.00 and $95.00 per person figures are general catering menu prices excluding tax and service charge, not a wedding package, and the hotel runs multiple events at once.

What the $85.00 and $95.00 figures actually cover

The events page carries a catering menu range: $24.00 per person at the low end for a coffee break, up to $95.00 per person for dinner, with reception packages at $85.00 per person. Those are first party figures, published by the hotel, on the hotel's own domain.

They are also meetings and catering menu prices, which is a category that includes corporate lunches and conference dinners. The hotel does not publish a wedding package rate anywhere, and it does not state that a wedding would be sold at those numbers.

The figures also exclude tax and the service charge, and the hotel publishes no service charge percentage. On Long Island the combined tax and service load is routinely a fifth of the food bill or more, so $95.00 per person is a floor to test rather than a price to plan against.

$150 on The Knot, and why the two numbers do not meet

The Knot lists a starting price of $150 for this hotel, with no statement of what it includes or where it came from. That is a marketplace figure and we label it as one.

The gap between $85.00 and $150 is probably the bar, the tax and the service charge, which marketplace starting prices often bundle and hotel catering menus rarely do. Probably is doing work in that sentence, which is why we print both numbers with their sources and refuse to split the difference.

Take both into the meeting. Ask the catering manager to price a wedding at your guest count with the bar, the tax and the service charge shown as separate lines, then compare that total against both published figures.

9,720 square feet, 700 at dinner, 1,200 standing

The Grand Ballroom runs 9,720 square feet and seats 700 for a banquet or holds 1,200 for a reception. Nothing else in this batch of venues comes close to that, and very little on Long Island does.

Below it there is a full ladder of rooms. Salons 3 and 4 combined give 5,184 square feet at 300 banquet or 400 reception. A single salon gives 2,592 square feet at 150 or 200. The Lighthouse Ballroom is 2,860 square feet at 200 either way. Chardonnay is 2,380 square feet at 125 banquet or 150 reception. The Skylight Suite is 1,661 square feet at 90 or 100.

In total the hotel publishes 25,894 square feet across 18 event rooms and 28 breakout rooms. Every one of those figures is first party, taken from the hotel's own events page on 10 September 2026.

You will not be the only event in the building

With 18 event rooms and 28 breakout rooms, this hotel plainly runs concurrent events, and it advertises no exclusivity. If a 700 person wedding is in the Grand Ballroom, a sales conference can be in the Lighthouse and a Sweet 16 in Chardonnay on the same afternoon.

For some couples that is fine and the ballroom is genuinely private once the doors close. For others the lobby is the venue, and a shared lobby on a Saturday night is a different experience from a country club with one party in it.

The Grand Ballroom also divides. Salons 3 and 4 give 5,184 square feet on their own, and a single salon gives 2,592, which is how one 9,720 square foot room becomes several sellable spaces on a single night.

Ask what else is booked on your date, and ask again a month out. Ask which configuration your contract locks, and what sits on the other side of the air wall behind your band. Nothing in the published material commits the hotel to anything on this point.

The ballroom names are a Long Island roll call

Adelphi, Hofstra, Molloy, Long Island University, Hempstead. The meeting rooms are named for the institutions around them, which is the closest thing to history the hotel publishes. There is no opening year and no building history on any Marriott page for this property.

The location does real work. The hotel sits beside Nassau Coliseum, has a 24 hour front desk, and handles guest room blocks in house, so an out of town guest list is somebody else's problem to solve.

One current caveat: the hotel posts that elevator upgrade work is under way and that guests may see brief delays. If your grandmother is on the ninth floor and the reception is downstairs, that is worth a question.

The Marriott weddings microsite is empty

Marriott runs a dedicated weddings page for this property. It loads, and it carries no pricing, no capacity and no policy content whatsoever.

So the events page is the only first party source with anything in it, which is why every number on this page traces back to that one page. No site fee, no food and beverage minimum, no end time and no outside caterer policy is published anywhere.

All event space here is indoors, so a rain plan is not the issue it is at half the venues in this directory. That is worth something in April, and it is worth something in August too, when a tent on a lawn becomes a room with no air conditioning in it.

This is an unclaimed listing. If you run Long Island Marriott, claim it free to add your photos, capacity, packages and pricing, and sit at the top of Catering Halls.
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